Friday, March 1, 2013

What's for Lunch?

What is for lunch?

For me, it's Smitten Kitchen's Ethereally Smooth Hummus and Jerusalem's Butternut Squash with Tahini.


For the Hummus recipe online, go here. To buy the book containing the Squash/Tahini recipe, go here.


It's on page 69.

Yummy.




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